Descripción

Detailed Technical Sheet: Malagón Sauvignon Blanc

A crisp and expressive white wine that showcases the purity, aromatic intensity, and bright vibrancy of Sauvignon Blanc. Malagón Sauvignon Blanc is crafted to highlight freshness, minerality, and a clean profile that reflects its sun-kissed origin and thoughtful winemaking approach.

---

Origin & Vineyard

Producer: Bodegas Malagón
Region of Origin: Baja California, Mexico (Valle de Guadalupe)
Grape: 100% Sauvignon Blanc
Philosophy: To produce a Sauvignon Blanc that balances ripe fruit, natural acidity, and a refined mineral edge—capturing the Mediterranean-influenced climate and unique terroir of northern Mexico’s most prestigious wine valley.

---

Winemaking & Style

Winemaking Method: Stainless-steel vinification.
Process: Grapes are harvested during the early hours to protect freshness, then gently pressed and fermented at low temperatures in stainless steel tanks. This process preserves Sauvignon Blanc’s signature aromatics—zesty citrus, herbal notes, and bright tropical fruit—without the influence of oak.
Style: Dry white wine; crisp, aromatic, and refreshing.

---

Sensory Profile (Tasting Notes)

Eye 👀: Clear, bright, pale straw color with subtle green hues that emphasize its youth and vitality.

Nose 👃: Highly expressive and vibrant. Bursting with notes of fresh lime, grapefruit zest, passion fruit, and ripe pineapple, complemented by hints of lemongrass, green herbs, and a delicate mineral touch.

Palate 👄: Zesty and lively from the first sip. Light to medium-bodied with a refreshing, well-defined acidity that delivers precision and freshness. Flavors mirror the nose: citrus, tropical fruit, and subtle herbal tones. The finish is clean, crisp, and mouthwatering, leaving a refreshing mineral trace.

---

Service & Pairing Guide

Ideal Temperature 🌡️: Serve chilled between 7°C and 10°C (45°F – 50°F) to highlight its aromatic brightness.

Recommended Glassware 🍷: A white wine glass with a narrow opening to enhance its aromatics and maintain freshness.

Pairing Suggestions 🍽️:

• Seafood: Ceviche, grilled shrimp, oysters, and fresh fish.

• Light Starters: Goat cheese, green salads, citrus-based dishes.

• Asian Cuisine: Sushi, sashimi, Thai dishes with lime or lemongrass.

• Vegetarian Options: Asparagus, green vegetables, herb-driven plates.

---

Technical Specifications

Alcohol (ABV): Approx. 12–13%
Acidity: Bright and balanced
Closure: Traditional cork closure